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Hospitality

Open College UK Limited provides a wide range of approved, industry recognised, Video Based e-learning Awarded Courses. All e-learning courses are awarded a recognised qualification and comes with an A4 size wall mounted display certificate upon completion.

With the exception of the Emergency First Aid at Work Online Annual Refresher Course,  all the courses below are endorsed by the Institute of Hospitality and this will appear on all certificates for these courses.

Browse all E-CoursesFree Trial for every course

Courses start from as little as £15 plus VAT *

All our e-courses are readily available immediately 24/7. No waiting, you can BOOK NOW or anytime it suits you. Our courses are open to anyone, both private individuals and Companies, staff members or employees, individual or bulk course bookings. All e-courses can be studied and completed at your own home or workplace from start to finish. All your online learning is carried out through your student learning account which you will receive when you book your 1st new course. When you have completed your course, you can add more awards and qualifications to your portfolio as you go, all via superior quality and superbly presented easy to learn videos. Check out our video’s superior quality and very high standards by taking a free trial now!

Over 150+ titles covering Health and Safety, Business Skills, Leadership, Social Care and Hospitality all leading you to a recognised qualification you can be proud of.

*Please note that listed course prices do not include VAT.

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Drug and Alcohol Awareness

DRUG & ALCOHOL AWARENESS

Duration: 80 Minutes
£35 + VAT

This online Drug & Alcohol Awareness E-Learning course is aimed at managers and staff in all industries who play a role in reducing drug, alcohol and substance misuse in the UK.

CPD  Approved

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Allergen Awareness

ALLERGEN AWARENESS

Duration: 80 Minutes
£35 + VAT

This online Allergen Awareness E-Learning course is aimed at anyone working within the food industry. .

IIRSM, Gatehouse Awards & CPD  Approved

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Alcohol Personal Licence

ALCOHOL PERSONAL LICENCE HOLDER

Duration: 90 Minutes
£125 + VAT

This course is intended to provide you with the knowledge you need to complete the test to become a personal licence holder. It covers all the major topics relating to UK licensing law, responsibilities and penalties for breaching these. It also looks in detail at the issue of age verification including an interactive element to support learning in this area.

Laser  Awards & CPD  Approved CPD Units 3

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Licensed Premises Staff Training

LICENSED PREMISES STAFF TRAINING

Duration: 60 Minutes
£35 + VAT

This course is aimed at anyone that works on licensed premises and gives them an overview of key topics relating to UK licencing law, responsibilities and penalties for breaching these. It also looks in detail at the issue of age verification including an interactive element to support learning in this area

CPD  Approved CPD units 2

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Level 1 Food Safety Catering

LEVEL 1 FOOD SAFETY - CATERING

Duration: 50 Minutes
£15 + VAT

Food safety combines a number of practices to reduce health hazards. These include premises hygiene, personal hygiene, risk control, pest control and waste management. This level 1 course is about minimising the level of potential hazards in a food catering setting.

RoSPA, Gatehouse Awards & CPD  Approved CPD units 2

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Level 1 Food Safety Manufacturing

LEVEL 1 FOOD SAFETY - MANUFACTURING

Duration: 50 Minutes
£15 + VAT

Food safety combines a number of practices to reduce health hazards. These include premises hygiene, personal hygiene, risk control, pest control and waste management. This level 1 course is about minimising the level of potential hazards in a food manufacturing setting.

RoSPA, Gatehouse Awards & CPD  Approved CPD units 2

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Level 1 Food Safety - Retail

LEVEL 1 FOOD SAFETY - RETAIL

Duration: 50 Minutes
£15 + VAT

Food safety combines a number of practices to reduce health hazards. These include premises hygiene, personal hygiene, risk control, pest control and waste management. This level 1 course is about minimising the level of potential hazards in a food retail setting.

RoSPA, Gatehouse Awards & CPD  Approved CPD units 2

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Level 2 Food Safety Catering

LEVEL 2 FOOD SAFETY - CATERING

Duration: 75 Minutes
£25 + VAT

Food safety combines a number of practices to reduce health hazards. These include premises hygiene, personal hygiene, risk control, pest control and waste management. This level 2 course is about minimising the level of potential hazards in a food catering setting.

RoSPA, Gatehouse Awards & CPD  Approved CPD units 3

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Level 2 Food Safety - Manufacturing

LEVEL 2 FOOD SAFETY - MANUFACTURING

Duration: 75 Minutes
£25 + VAT

Food safety combines a number of practices to reduce health hazards. These include premises hygiene, personal hygiene, risk control, pest control and waste management. This level 2 course is about minimising the level of potential hazards in a food manufacturing setting.

RoSPA, Gatehouse Awards & CPD  Approved CPD units 3

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Level 2 Food Safety - Retail

LEVEL 2 FOOD SAFETY - RETAIL

Duration: 75 Minutes
£25 + VAT

Food safety combines a number of practices to reduce health hazards. These include premises hygiene, personal hygiene, risk control, pest control and waste management. This level 2 course is about minimising the level of potential hazards in a food retail setting.

RoSPA, Gatehouse Awards & CPD  Approved CPD units 3

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Achieving Food Hygiene Rating Level 5

ACHIEVING FOOD HYGIENE RATING LEVEL 5

Duration: 50 Minutes
£35 + VAT

This course is intended to give you an overview of how the National Food Hygiene Rating Scheme works, what the scoring criteria are and how these are assessed by the inspectors, the appeals process, the Safer Food Better Business management system, E-Coli and concludes with some practical advice for ensuring your premises gets the best score possible.

CPD  Approved CPD units 2

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Introduction to HACCP Level 2

INTRODUCTION TO HACCP LEVEL 2

Duration: 80 Minutes
£35 + VAT

This course will start by covering some of the key terms you will need to understand before moving on to identifying critical control points and analysing some of the key hazards. It'll show you how to determine control points and how to avoid cross-contamination in the food chain. It will also cover some of the control measures that can be taken along with how to address a problem if a critical limit is breached.

RoSPA, Gatehouse Awards & CPD  Approved CPD units 2

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Fire Marshall

FIRE MARSHAL

Duration: 220 Minutes
£35 + VAT

The main outcome of this training course is to provide you with the knowledge to carry out the functions of a fire marshal. - Please note, this course also contains all of the content in the Basic Fire Awareness and Fire Extinguisher courses

RoSPA, Gatehouse Awards & CPD  Approved CPD units 5

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Basic Fire Safety Awareness

BASIC FIRE SAFETY AWARENESS

Duration: 60 Minutes
£25 + VAT

This course explains, in brief, why fires occur and what actions you must take to help prevent them starting and the actions you must take when they do. By completing this course you will be making your workplace a safer environment.

RoSPA, IFE,  Gatehouse Awards & CPD  Approved CPD units 2

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Fire Extinguisher

FIRE EXTINGUISHER

Duration: 25 Minutes
£25 + VAT

Learn how to identify the different types of fire extinguishers that might be installed within your workplace and what situations they might be used in. At the end of the final module you will be presented with a simulation that will test what you've learnt.

RoSPA, Gatehouse Awards & CPD  Approved CPD units 1

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Control of Substances Hazardous to Health

CONTROL OF SUBSTANCES HAZARDOUS TO HEALTH (COSHH)

Duration: 125 Minutes
£35 + VAT

This course covers what you need to know about the Control of Substances Hazardous to Health. It's aimed at anyone who is exposed to Substances Hazardous to Health at work, as well as line managers with responsibility for such people

IIRSM  Approved

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Conflict Resolution in the Workplace

CONFLICT RESOLUTION IN THE WORKPLACE

Duration: 45 Minutes
£35 + VAT

Unmanaged conflict within the workplace can be costly in terms of time, money and employee engagement. This course starts by explaining what constitutes conflict and some of the most common causes. It covers the stages of conflict and contains several extensive modules that outline conflict resolution techniques. Finally it explores how effective management of conflict can result in positive outcomes in the workplace.

CPD  Approved CPD units 2

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Emercency First Aid at Work online Annual Refresher

EMERGENCY FIRST AID AT WORK ONLINE ANNUAL REFRESHER

Duration: 150 Minutes
£35 + VAT

This Emergency First Aid Refresher course will highlight some of the most common situations that you might come across and the actions that you can take to help.

IIRSM Approved

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Anti Bribery and Corruption

ANTI-BRIBERY AND CORRUPTION

Duration: 50 Minutes
£35 + VAT

This course examines bribery and the legislation, measures and procedures that can uncover, control and reduce the impact of this criminal activity. This information is broken down into the following sections; Why corruption and bribery occur, The UK Bribery Act, Anti-bribery policies, anti-bribery management systems and how to deal with bribery in the workplace.

CPD  Approved CPD units 2

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Anti-Money Laundering

ANTI-MONEY LAUNDERING

Duration: 50 Minutes
£35 + VAT

This course covers the essential facts about money-laundering, along with the relevant legal aspects and how companies can set up systems and policies to detect and deal with what is a major criminal problem, worldwide.

CPD  Approved CPD units 2

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Supervising Food Safety - Level 3

SUPERVISING FOOD SAFETY - LEVEL 3

Duration: 260 Minutes
£125 + VAT

This is a detailed course that starts with basic definitions, then follows a logical path through other topics including, types of food hazards, personal hygiene, pest control, legislation, enforcement, and the design and cleaning of premises and equipment. It also discusses how to implement a successful food safety management system. There's a wide range of topics because an effective Food Safety Management System, professionally run, protects your customers, your staff, and the reputation of your company.

RoSPA, Gatehouse Awards & CPD  Approved CPD units 6

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